tag:blogger.com,1999:blog-4044465834396617097.post5491803232038675849..comments2024-03-08T22:23:21.665-08:00Comments on Food and Garden Dailies: Beer and Brown Sugar Steak Marinadedghttp://www.blogger.com/profile/08305036113213938282noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4044465834396617097.post-52380368418152739912012-07-09T20:26:09.550-07:002012-07-09T20:26:09.550-07:00I always make these ahead and freeze them. Combin...I always make these ahead and freeze them. Combine, the beer, Teriyaki sauce, and brown sugar with the steaks in a plastic bag. <br /><br />You can use a zip-loc but that's a bit of overkill if you're using a vacuum sealer. I put them in the twist-tie bags (less expensive) and then place the bags on a cookie sheet. Get them as flat as possible. Place the cookie sheet in the freezer and freeze overnight.<br /><br />The next day, place the bag (just fold down the flap) in your vacuum sealer bags and vacuum pack them. The liquid will be frozen and won't seep out. (If you use the twist tie, remove it or it could poke through the bags.)dghttps://www.blogger.com/profile/08305036113213938282noreply@blogger.comtag:blogger.com,1999:blog-4044465834396617097.post-64639598247471501282012-07-09T08:27:47.391-07:002012-07-09T08:27:47.391-07:00How could I freeze this using my vacuum sealer?How could I freeze this using my vacuum sealer?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4044465834396617097.post-28351860289055910102011-01-29T14:04:27.181-08:002011-01-29T14:04:27.181-08:00I just found your blog by googling "petite si...I just found your blog by googling "petite sirloin steak marinade." The funny thing is that I grew up in Newberg, OR. I live in Seattle now. Thanks for the tip.ksjjpalmerhttps://www.blogger.com/profile/05302075352572640408noreply@blogger.com